We’re excited to share these two coffees from Long Miles this month, a small and focussed team doing excellent work in the face of very real and almost constant adversity. The first coffee is a washed lot from the Nkonge hill with fresh currant character, balanced by concentrated sugary sweetness.The second coffee is also grown on the Nkonge hill and processed at the Heza station, but is processed as a natural. The coffes has jammy character, complemented by rich tropical sweetness.
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A cost-effective solution for a keen espresso drinker or those with hard working filter machines. Expect a curated selection of omni-roasted coffees from some of our favourite origins, changing 3-4 times per year following the changing seasons.
1kg fromKr. 329,00
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