This black honey Bourbon lot showcases dark, sweet and complex dark fruit, with notes of plum, raisin and chocolate liqueur.

The Alfaro family have been working with coffee in El Salvador since the late 1800’s, Fernando is the fourth generation of his family to work on farms.

A deeply rich and sweet Bourbon varietal lot, grown by Allan Oviedo in Costa Rica’s West Valley

This lot by Allan Oviedo has a deep and rich sweetness, reminiscent of milk chocolate and caramel, punctuated by fresh forest berries

A complex and floral Typica varietal lot, grown by Allan Oviedo in Costa Rica’s West Valley

This lot by Allan Oviedo has a complex aromatic character, with notes of black tea followed by crisp green apple in the cup.