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Santa Ana

This lot is 100% Bourbon from Claudia’s farm, with a rich chocolate and nut experience, punctuated by soft ripe fruit.

This coffee is processed with advice from renowned producer Aida Batlle, the first ever female winner of the Cup of Excellence.

Contents Santa Ana, Steeped - 6 x 15g (6 x 0.53oz)

Regular price
$14.00

incl. vat/tax

Sale price
$14.00

incl. vat/tax

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The technology behind

Steeped

Just add filtered water to enjoy one of our picks of the season.

These Steeped bags are a simple and elegant way to present a selection of the coffees we find most exciting, removing many brewing variables, and allowing quality and character to shine.

Individual doses are ground and sealed in nitrogen-flushed packages, maintaining the clear aromatic character of freshly ground coffee, for over a year after roasting.

Simple brewing

Steeped

The brewing process is incredibly straightforward, simply pour 220 ml of filtered water over one Steeped bag, dunk, wait and enjoy. This makes the bags ideal on the go, while travelling or outdoors, anywhere you don’t have access to your normal coffee set up.

Each Steeped bag corresponds to one cup of coffee, use several to brew a larger batch.

Using filtered water with a low mineral content is still essential for the best experience. Read more about water for coffee brewing here.

El Salvador

Santa Ana

This coffee was grown by Claudia Mathies Rank at her farm Finca El Paraiso, which lies further down the slopes of the Santa Ana volcano, not far from the town of Santa Ana itself. The volcanic soils of Santa Ana are very fertile, leading to excellent yields as well as quality. Cherries are then transported to the Batlle family mill, Beneficio Las Tres Puertas, for processing. As with all Batlle family coffee, expectations are high, only the ripest red cherries are used, fermentation protocols are followed to the letter, and coffee is stored and dry-milled under exacting conditions.

This lot is 100% Bourbon from Claudia’s farm, processed using the natural method, giving a rich chocolate and nut experience, punctuated by some soft ripe fruit, like a sweetened cherry.

Different experiences

Origin pack

Experience picks from the full season of coffee with our Steeped origin pack, which contains 2 of each of our 8 Steeped coffees.

Find the origin pack here.

Opening Hours

La Cabra - Graven

Graven 20

8000 Aarhus C

Denmark

Opening Hours:

Mon - Sat: 08:00 - 18:00

Sun: 09:00 - 17:00

La Cabra - Bakery

Borggade 4F

8000 Aarhus C

Denmark

Opening Hours:

Mon - Sat: 07:00 - 18:00

Sun: 07:00 - 17:00

La Cabra - New York

152 2nd Ave

New York

United States

Opening Hours:

Mon - Sun: 08:00 - 18:00

La Cabra - Bangkok

813 Charoen Krung Rd, Talat Noi, Samphanthawong

Bangkok 10100

Thailand

Opening Hours:

Mon - Fri: 08:00 - 17:00

Sat - Sun: 09:00 - 18:00

Graven 20

8000 Aarhus C

Denmark

Opening Hours:

Mon - Sat: 08:00 - 18:00

Sun: 09:00 - 17:00

Borggade 4F

8000 Aarhus C

Denmark

Opening Hours:

Mon - Sat: 07:00 - 18:00

Sun: 07:00 - 17:00

152 2nd Ave

New York

United States

Opening Hours:

Mon - Sun: 08:00 - 18:00

813 Charoen Krung Rd, Talat Noi, Samphanthawong

Bangkok 10100

Thailand

Opening Hours:

Mon - Fri: 08:00 - 17:00

Sat - Sun: 09:00 - 18:00

Contact

Webshop

Marguerite Vibys Pl. 1

2000 Frederiksberg

Denmark

Have a question?

Please write us in the chat.

Wholesale

Marguerite Vibys Pl. 1

2000 Frederiksberg

Denmark

Have a question?

Please write us here

Marguerite Vibys Pl. 1

2000 Frederiksberg

Denmark

Have a question?

Please write us in the chat.

Marguerite Vibys Pl. 1

2000 Frederiksberg

Denmark

Have a question?

Please write us here