Boundary

The pioneers of coffee industry

With Boundary we look to the frontrunners. These are the pioneers of our industry, those pushing forward against the idea of how coffee can and should taste. Boundary contains coffees from new producers to the La Cabra selection, new origins we haven’t yet worked in, or new processes and varietals that redefine our flavour perceptions. Boundary is aimed at those looking for new experiences, from those newer to our world all the way to seasoned coffee lovers.

HONDURAS

Sagastume Washed

Crisp citrus aromas are followed by a deeply sweet cup with notes of caramel and redcurrant.

HONDURAS

Sagastume SL28

This SL28 lot showcases juicy blackberry and raspberry, balanced by a caramel sweetness.

HONDURAS

Sagastume Honey

This honey process lot showcases ripe red grape and blackcurrant, alongside a deep toffee sweetness.