Seasonal Coffee Bundle

4 x 250g (35.3 oz)
of our Seasonal Coffee
  • FREE SHIPPING
  • Gatina AB / Kenya
  • Jaci Natural / Brazil
  • El Congreso / Colombia
  • El Diviso / Colombia
  • Single Origin
  • Whole bean coffee - 4 X 250g (4 X 8.8 oz.)
  • Updated: 17th of June

Coffee line-up - 4 x 250g

Gatina AB | Jací Natural | El Congreso | El Diviso

1st Coffee

Gatina AB

A heavy sweetness of honey and nectarine combines with a fresh grapefruit acidity for a juicy feel.

We are excited to release our first fresh crop Kenyan coffee of the year, an AB lot from the Gatina factory in Nyeri. Gatina is owned by the Mugaga Farmer’s Cooperative Society, one of their 5 mills in the Nyeri region, also including Kiamabara, Gathugu, Kagumoini and Kieni. Mugaga are renowned for their high quality output and careful stewardship of coffee production, you will see their mill names on high-end roasters’ offer lists the world over...

Learn more

2nd Coffee

Jaci Natural

Soft rooibos tea aromas are supported by a rich honey-like sweetness, and a finish with lingering notes of pecan.

The natural process is also rather traditional, but showcases Aramosa’s slightly more progressive side. A full natural, accomplished using Daterra’s famed levels of precision, transforms into a heavier sweet version of the Aramosa, adding layers of complexity while maintaining a very clean character, with the florals here...

Learn more

3rd Coffee

El Congreso

Forest berries and sweet caramel are followed by a soft spice finish.

Luis Arturo Parra farms coffee to create a stable income for his wife and two children. Coffee growing runs in his family, and he hopes to pass his farm and his passion for coffee on to his children in the future. He has had training from InCoNexus’ Huila Program, where he was instructed in how to affect the final cup profile, and improve overall quality. As his farm ...

Learn more

4th Coffee

El Diviso

Soft magnolia florals are followed up by a perfect balance between citrus acidity and honey sweetness.

Blanco Bolaños has farmed coffee at El Diviso for many years, but has only recently been able to fully engage her passion for growing quality coffee. She always knew that great coffee required an eye for detail, but after participating in InCoNexus’ Huila Program, she now has a much better grasp of the processes required to ensure a high quality crop...

Learn more

Custom made
La Cabra Tote Bag

Our tote bag is made of a heavy and sturdy cotton with print on both sides. Inside there is a small pocket to conveniently store small items. The tote bag has been designed to be an over the shoulder tote bag with a flat bottom making it easy to set aside on the ground.

Buy

La Cabra

Brew Guides

You can brew our coffees any way you want it is just a matter of the right ratios.

Chemex

Espro press

Hario V60

Aeropress

Get notified

Sign up to our email service to get notifed with the release of new coffees.

Kr. 485,00

QTY:
4 x 250g (35.3 oz)
of our Seasonal Coffee
  • FREE SHIPPING
  • Gatina AB / Kenya
  • Jaci Natural / Brazil
  • El Congreso / Colombia
  • El Diviso / Colombia
  • Single Origin
  • Whole bean coffee - 4 X 250g (4 X 8.8 oz.)
  • Updated: 17th of June

Coffee line-up - 4 x 250g

Gatina AB | Jací Natural | El Congreso | El Diviso

1st Coffee

Gatina AB

A heavy sweetness of honey and nectarine combines with a fresh grapefruit acidity for a juicy feel.

We are excited to release our first fresh crop Kenyan coffee of the year, an AB lot from the Gatina factory in Nyeri. Gatina is owned by the Mugaga Farmer’s Cooperative Society, one of their 5 mills in the Nyeri region, also including Kiamabara, Gathugu, Kagumoini and Kieni. Mugaga are renowned for their high quality output and careful stewardship of coffee production, you will see their mill names on high-end roasters’ offer lists the world over...

Learn more

2nd Coffee

Jaci Natural

Soft rooibos tea aromas are supported by a rich honey-like sweetness, and a finish with lingering notes of pecan.

The natural process is also rather traditional, but showcases Aramosa’s slightly more progressive side. A full natural, accomplished using Daterra’s famed levels of precision, transforms into a heavier sweet version of the Aramosa, adding layers of complexity while maintaining a very clean character, with the florals here...

Learn more

3rd Coffee

El Congreso

Forest berries and sweet caramel are followed by a soft spice finish.

Luis Arturo Parra farms coffee to create a stable income for his wife and two children. Coffee growing runs in his family, and he hopes to pass his farm and his passion for coffee on to his children in the future. He has had training from InCoNexus’ Huila Program, where he was instructed in how to affect the final cup profile, and improve overall quality. As his farm ...

Learn more

4th Coffee

El Diviso

Soft magnolia florals are followed up by a perfect balance between citrus acidity and honey sweetness.

Blanco Bolaños has farmed coffee at El Diviso for many years, but has only recently been able to fully engage her passion for growing quality coffee. She always knew that great coffee required an eye for detail, but after participating in InCoNexus’ Huila Program, she now has a much better grasp of the processes required to ensure a high quality crop...

Learn more

Custom made
La Cabra Tote Bag

Our tote bag is made of a heavy and sturdy cotton with print on both sides. Inside there is a small pocket to conveniently store small items. The tote bag has been designed to be an over the shoulder tote bag with a flat bottom making it easy to set aside on the ground.

Buy

La Cabra

Brew Guides

You can brew our coffees any way you want it is just a matter of the right ratios.

Chemex

Espro press

Hario V60

Aeropress

Get notified

Sign up to our email service to get notifed with the release of new coffees.

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