Cafec ABACA Filter Paper

Not just a filter

Cup 1 (for 1 cup) 100 filters
Cup 4 (for 2-4cups) 100 filters
These fibres are much stronger than traditional wood pulp, allowing the paper to be half as thick yet four times as strong.

Regular price: $7.00
incl. vat/tax
Sale price: $7.00
incl. vat/tax
Regular price
Unit price: per

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About

CAFEC Filter Paper

We have begun to use CAFEC filter papers in our coffee bars and at the roastery due the intentionality and attention to detail with which they are designed. After several conversations with the designers we can conclude that they are true coffee enthusiasts, that have used their extensive knowledge to create the new benchmark in bespoke design speciality coffee filters.

The ‘Light Roast' paper’s high density allows us to extract a very clean and juicy mouthfeel from our coffees, and increases flavour intensity and clarity in the final cup. The ABACA filter is made using sustainable hemp fibres, and allows a fast consistent flow through the paper, again creating a great deal of clarity and liveliness in the final cup. In our experience, both filters also reduce paper taste in the final cup.

Pour Over Brew Guide

Data

Equipment:
V60, paper filter, scale, timer, grinder, pitcher

Brew time: 3 minutes

Brew temperature: 96°C

Water: 250g (8.18oz) purified water approx. 30-50ppm

Coffee: 15g (0.53oz), medium-fine grind

Method

This straightforward V60 recipe suits all our coffees.

Put the paper in your V60 and give it a good rinse with hot water.
It removes all paper taste and preheat the equipment. Remove rinsing water.

0:00 Start the timer, add 60g (2.12oz) of water and

0:45 Pour up to 155g (1.94oz)

1:30 Pour up to 250g (8.18oz)

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Cafec ABACA Filter Paper

CAFEC Filter Paper

Pour Over Brew Guide

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