• New coffees every month

    Discovery

  • Our Discovery Subscription provides new coffee experiences every month, on our journey through the changing seasons of coffee.
New coffees every month

Discovery

Our Discovery Subscription provides new coffee experiences every month, on our journey through the changing seasons of coffee.
Read more

Latest releases

Brewing

Resting coffee

Recently, we have been talking within our team about how best to communicate our approach to resting coffee, and we want to present some of our findings, alongside a few recipes and more general recommendations here. We find that resting our coffees allows a clearer and brighter expression of the coffee’s character to shine through.

Learn more
New Coffee

Bensa Logita

A semi-carbonic maceration processed lot coffee from Moplaco’s experimental processing series. It is the fourth time we have bought coffees from this series, a testament to their forward-thinking and innovative work in Ethiopian coffee.

learn more
Seasonal Bundle

A curated selection

A selection of coffees from our seasonal lineup, produced by our collaborators around the world - this month Ethiopia, Brazil and Costa Rica.

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Made by Knock

An even grind every time

The Knock hand grinders are designed and built by friends of ours in Scotland, talented engineers with a passion for coffee. The Aergind’s compact size fits inside an Aeropress for an ideal coffee setup when travelling, whereas the Feldgrind's larger capacity and wooden grip makes it a suitable grinder for the home.

Explore Collection
  • Discovery Subscription

    The opportunity to share new experiences every month

  • This month's coffees illustrate the very different ways that coffee can be produced across the coffee belt. The producers of this month's lots have very different aims, which result in very different production methods and therefore different cup profiles
Discovery Subscription

The opportunity to share new experiences every month

This month's coffees illustrate the very different ways that coffee can be produced across the coffee belt. The producers of this month's lots have very different aims, which result in very different production methods and therefore different cup profiles
Discover our subscription

Opening Hours

La Cabra - Graven

Graven 20

8000 Aarhus C

Denmark

Opening Hours:

Mon - Sat: 08:00 - 18:00

Sun: 09:00 - 17:00

La Cabra - Central Train Station

Banegårdspladsen 1

8000 Aarhus C

Denmark

Opening Hours:

Mon - Sat: 08:00 - 18:00

Sun: 09:00 - 17:00

La Cabra - Bakery

Borggade 4F

8000 Aarhus C

Denmark

Opening Hours:

Mon - Sat: 07:00 - 18:00

Sun: 07:00 - 17:00

La Cabra - New York

152 2nd Ave

New York

United States

Opening Hours:

Mon - Fri: 08:00 - 18:00

Sat - Sun: 09:00 - 18:00

La Cabra - Bangkok

813 Charoen Krung Rd, Talat Noi, Samphanthawong

Bangkok 10100

Thailand

Opening Hours:

Mon: Closed

Tue - Fri: 08:00 - 17:00

Sat - Sun: 09:00 - 18:00

Graven 20

8000 Aarhus C

Denmark

Opening Hours:

Mon - Sat: 08:00 - 18:00

Sun: 09:00 - 17:00

Banegårdspladsen 1

8000 Aarhus C

Denmark

Opening Hours:

Mon - Sat: 08:00 - 18:00

Sun: 09:00 - 17:00

Borggade 4F

8000 Aarhus C

Denmark

Opening Hours:

Mon - Sat: 07:00 - 18:00

Sun: 07:00 - 17:00

152 2nd Ave

New York

United States

Opening Hours:

Mon - Fri: 08:00 - 18:00

Sat - Sun: 09:00 - 18:00

813 Charoen Krung Rd, Talat Noi, Samphanthawong

Bangkok 10100

Thailand

Opening Hours:

Mon: Closed

Tue - Fri: 08:00 - 17:00

Sat - Sun: 09:00 - 18:00

Contact

Webshop

Marguerite Vibys Pl. 1

2000 Frederiksberg

Denmark

Have a question?

Please write us in the chat.

Roastery

Marguerite Vibys Pl. 1

2000 Frederiksberg

Denmark

Marguerite Vibys Pl. 1

2000 Frederiksberg

Denmark

Have a question?

Please write us in the chat.

Marguerite Vibys Pl. 1

2000 Frederiksberg

Denmark

EN
USD $