Collection: Seasonal selection
-
Shyira Typica & Geisha
An extremely limited lot of washed Typica and Geisha from Muraho's Shyira station in Nyabihu; the Typica is aromatic, sweet, and round, while the Geisha is floral, delicate, and bright.
Regular price Kr. 199,00 DKKRegular priceincl. vat/taxUnit price / per -
Hacienda La Papaya Oak Barrel
Juan Peña’s Typica, fermented in oak barrels to create a wild and rich expression, driven by sweet dried fruit.Regular price Kr. 199,00 DKKRegular priceincl. vat/taxUnit price / per -
Erin Moreno
A floral and bright washed Paraneima, produced by Erin Moreno in the Santa Barbara region of HondurasRegular price Kr. 149,00 DKKRegular priceincl. vat/taxUnit price / per -
Guillermo Lomas
A fresh and delicately tropical washed Sidra by Guillermo Lomas, in collaboration with Juan Peña’s CafExporto project.Regular price Kr. 179,00 DKKRegular priceincl. vat/taxUnit price / per -
-
Fredy Sabillon
Rich stewed fruit, enhanced by the honey process in this lot by Fredy Sabillon in Santa Barbara, HondurasRegular price Kr. 150,00 DKKRegular priceincl. vat/taxUnit price / per -
-
-
Central Mattos
Our first fresh crop Brazilian lot of the season, a returning favourite showcasing notes of peach and dark chocolateRegular price Kr. 119,00 DKKRegular priceincl. vat/taxUnit price / per
Steeped Coffee
Explore our selection of coffees, in ready-to-brew single pouches for one perfect cup of coffee, from some of our favourite regions and producers.